HALE海’s 六本木店 sashimi&grill

Always the best! Whether this one or the original Nishi Azabu location. Risotto and chocolate souffle are must.

I really loved the food!

(Translated by Google) Today's recommended seafood is delicious no matter what you eat. Hoho! Such a condiment! Such a sauce! Beer goes well with this combination. The things I always order are charcoal-grilled mochi pork and stone-grilled risotto. The mochi pork has a nice charcoal aroma, is juicy and has a great flavor from the fat, and even though it's hearty, you'll want to eat it all to the bone. The al dente quality of the rice in the risotto is just perfect. I liked the atmosphere of Nishi-Azabu, so it was a shame that it closed, but the Tokyo Tower viewing atmosphere here is also nice. (Original) 今日のおすすめの海鮮は何を食べても美味しい。ほほー！こんな薬味！こんなソース！という組合せにビールが進みます。 いつもオーダーするのはもち豚の炭火焼きと石焼リゾット。もち豚のは炭火の香りも良く、ジューシー&脂の旨みも最高で、ボリューミーなのに骨ギリギリまで食べ尽くしたい。 リゾットはとにかくお米のアルデンテ加減が絶妙すぎます。 西麻布の雰囲気が好きだったので閉店は残念でしたが、東京タワービューイングなこちらの雰囲気もすてきです。